First day of our Thanksgiving break in New Hampshire. This year we are staying in Lincoln, right on the slopes of Loon Mountain, at the Loon Mountain Resort.
The resort is very nice, its obviously in the middle of a major renovation and they have done a good job with the rooms. We have a suite, which basically consists of 2 rooms joined together, one containing a king size bed and bathroom, the other containing 2 Murphy beds, with a kitchen and bathroom. Plenty of room for us all. Theres an onsite spa with an indoor pool, outside hot tub, large gym, raquetball court and a couple of restaurants.
We had dinner at the Woodstock Brewery restaurant "The Woodstock Railway" which was a lively place with good food and beer. I sampled a pint of their Golden Ale, a light, dry, hoppy brew, and Tony had a pint of Pemi Ple Ale, which he said was very good. The food was what's known in these parts as "comfort food" - I had "Moms meatloaf" and Tony had a "train wreck" which consisted of an open sandwich of Brie, Ham, Turkey, and roasted peppers. All finished off with moose tracks icecream and homemade chocolate cake. Yum.
Tomorrow we plan to walk some of the local trails before Thanksgiving dinner.